Sunset Bar and Grill Menu - Miller's Waterfront Restaurant

The Waterfront Sunset Bar and Grill

Shared Bites

Tuna Nachos: $14.00; Sesame seared chopped tuna over crispy wontons with asian slaw, sriracha aioli & teriyaki-ginger

Seared Scallops: $15.00; Seared scallops over seaweed salad with a teriyaki ginger drizzle

Calamari: $14.00; The entire squid diced and crispy fried served with our spicy marinara

Baked Oysters: 5 Oysters topped with your choice of style: Rockefeller or Vanderbilt (lemon, bacon & pepperjack)

The Trinity: $21.00; Fried Shrimp, Scallops & Oysters with our house made tartar

Wings: $15.00; Double fried extra crispy (8), your choice of Bourbon- Molasses BBQ or Frank’s Red Hot “mild”

Veggie Quesadilla: $12.00; Sauteed mixed veggies with cheddar, monteray jack, sour cream and fresh pico

Barbecue Poutine: $15.00; Waffle fries loaded with pork debris, Wisconsin white cheddar curds and barbecue gravy

Cheese Curds: $14.00; Panko & tempura battered Ellsworth Wisconsin cheese curds with our spicy diablo dipping sauce

Tempura Green Beans: $11.00; Crispy tempura battered green beans with house ranch for dipping

Baskets: $6.00; Onion Rings, Waffle Fries, Housemade Chips, Miller’s Famous Hushpuppies

Steamers

Greens

Salad Toppers

Chopped Chicken – $5.00 | 4oz Crab Cake – $14.00 | Seared Blackened Tuna – $7.00 | Fried Oysters – $7.00

The Other Stuff
(A la carte; add a side of waffle fries or housemade chips $2, onion rings $3)

Shrimp or Fish Tacos (2): $10.00; Lightly spiced pan seared with pico de gallo, cabbage, cheddar-monteray jack, and cilantro cream

Oyster Po’ Boy Tacos (2): $10.00; Crispy oysters, lettuce, tomato, banana peppers & house tartar

Crab Cake Sandwich: $16.00; Pan seared, blackened or fried

Classic Burger: $13.00; Lettuce, Tomato, Onion // Add ons $1 each: mushrooms, bacon, cheese (american or provolone)

Chicken Philly: $12.00; With peppers, onions and mushrooms. Lettuce, Tomato, Mayo, Fontina

Tuna Pretzel Roll: $14.00; Seared blackened tuna with roasted peppers, bacon and wilted greens on a toasted pretzel roll with our honey mustard glaze

Lobster Roll: $19.00; Maine Lobster Meat diced & lightly tossed with mayo, shallots, & celery then stuffed into a toasted buttery bun

Tuna Tostada: $16.00; Blackened Ahi Tuna over a crispy tortilla, with lettuce, tomato, cheese, black beans, pico, & cilantro cream

Mussels Diablo: $14.00; Steamed PEI mussels, in our tomato broth with wilted greens, roasted red peppers, applewood bacon, & parmesan crostinis

Hot & Crunchy Fish: $15.00; Daily Selection of fresh fish with a cornflake, almond, and sesame seed coating served with our lemon aioli

Soft Shell Crab BLT: Tempura fried softshell, sweet basil mayo, lettuce, tomato, bacon on toasted ciabatta // Market Price

Mahi Caprese Sandwich: $14.00; seared mahi on toasted ciabatta w/ basil pesto, fresh mozzarella, pickled onion, tomato, garden greens & fig glaze

Top